Day 0, Week 0
After dreaming about a career in food for years, I’ve taken the first step towards this by doing a professional qualification at Leith’s. I’ll be using this blog to track my progress and all the steps in between.
I’m not sure how this will progress but I’m hoping to learn how to cook, write and photograph food so thought that publishing a blog would be a good step towards this.
Today, (Day 0) I published this blog and a photograph of my first online taster session – flatbreads which I think were a huge success. I don’t want to get ahead of myself but I’m feeling excited and confident about Day 1.

Chicken shawarma