I made this over Father’s Day weekend so will honour him by retelling the Dad joke he made. When I told him that I was making this, he replied “you never need to make sourdough”. Bless him!
Anyway, this recipe is Feasting at Home‘s recipe and it’s really easy, much less time consuming and produces great results. It uses a cast iron casserole dish (Dutch oven) which luckily I have because I think it makes a massive difference! This was the best sourdough I’ve baked all lockdown (so… ever).